We just returned from a week at Miravalle Hotel, travelling with family and friends, staying respectively in Rooms 302 (Suite Tirolese) and 201 (Suite Blu). This hotel style Chalet is situated on top of a small hill, allowing guests to ski-in/ski-out directly from the modern, well-equipped ski lockers. Each locker has heated sticks for boots, together with bathroom facilities and a direct private lift using your own key card room to get in and out. ROOMS: Our two Suites had large balconies with stunning South/West views of the village and mountains, with plenty of sun (when the weather is good, which was the case when we stayed there). The suites had plenty of wardrobes/storage which came helpful when traveling with families. The beds were comfortable, with a sofa bed for our teenagers. Bathrooms came with plenty of towels changed every day, and additional SPA towels to use in the pool and sauna/steam room which you dispose of in the SPA area and they are replaced every day in your room the next morning. The hotel also provides shower gel, shampoo, conditioner and body lotion, replenish every day, but we brought our own so we didn't use many of these. The rooms were also equipped with an undercounter fridge which was very helpful to store our water, etc. While Miravalle doesn't provide a so-called "Mini Bar" in the room, you will find a local supermarket, Despar, just an 8 minute walk away, where you can get anything you need to store for your week skiing. SPA/POOL: The SPA area is quite stunning. It occupies an entire floor, which not only consists of a beautiful indoor/outdoor pool, but also offers several treatment rooms, two saunas, steamed room, relaxing room with water beds, herbal tea & water facilities, and so on. I had 3 treatments during my stay and my teenage daughter booked one too, and the therapist made everything possible to bring a relaxing experience. Such a treat after a day skiing. BREAKFAST/DINNER: We booked the "Half Board" basis for our week. The buffet breakfast is plenty, from Italian cured meats to fresh fruits, scrambled eggs, bacon, sausages, cheeses, Italian cakes (so delicious), croissants, all sort of breads, cereals, teas (from the normal English tea to a large selection of very healthy tea options), coffee, etc. They cater for everyone and it is impossible to leave hungry. Now, when it comes to dinner time, the Hotel Miravalle certainly didn't disappoint: not only we had a "starter buffet" every night, which consisted of Italian cured meats (in all different sorts), cooked vegetables, potato salad, artichokes, balsamic onions, beetroot, and the list doesn't end, but all of this also included a four / five course dinner on top to follow, such as an Antipasti, First Course, Second Course, Cheese Tray, and Dessert. Every night differed and you only had to select your next dinner menu on the following morning, choosing between several options. Since we travelled with a child suffering from severe nut allerg
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