La Closerie de Fronsac

Small country house with quaint rooms surrounded by a vineyard. Nice people, good breakfast, great wine, stunning surroundings. Recommended!! About 40min from Bordeaux, bring a car! No dinner served, but St. Emilion is just 15 min away.

People come from all around the world to savour the delights of this property. We were fortunate to have the pleasure of a fellow traveller from Sydney during our stay which provided excellent conversations during our dinner and breakfast meals! Wine tasting is highly recommended, Clément is very knowledgeable on all aspects of Bordeaux wines and wine-making. Accommodation is spacious and comfortable and breakfast is delicious. All in all five stars!

This authentic stone-house B&B was a pure delight. The owner, Clément, recommended different restaurants nearby before mentioning this was one of the evenings he was also cooking if we were interested in dining there. We were treated to succulent beef marinated in red wine and home-made purée followed by a large selection of cheese and home made desserts. We ate on the terrasse overlooking the vines and drank wine from the chateau. Absolutely perfect. Breakfast was also very good and we really appreciated Clément and his partners relaxed and attentive manner.

Colourfully refurb'd/decorated traditionally-styled main family home of an up-and-coming wine maker. Our room was very warm, comfortable and had elegant bathroom facilities. The characterful chateau caters to a wide range of guests’ desires, with rooms that have been robustly renovated and are well appointed with all amenities you could reasonably want. As a package, this home base presents several options either to adventure around the St.Emilion/Pomerol region and sample so many excellent wineries plus local restaurants (in nearby Libourne) OR to spend quiet, contemplative time, relaxing in the lounge before a warm open fire. The family provide enthusiastic and dedicated hosting with clear experience in hospitality. Supremely accommodating and as an outstandingly obliging host, Clement was our main contact who maintained great communications. Nothing was too much trouble. He included a [free] wine tasting tour of their onsite production facilities, plus supplied helpful guidance about worthwhile vineyard alternatives to visit in the area. And, yes, their Clos Saint Michel Canon Fronsac wine is well-rated, and was delicious enough for us to buy several bottles. In-house dinner was available, but we already had reservations elsewhere. Very pleasant breakfast provided (even for our v.early departure). Such was the warmth and inclusive welcome of Clement, all guests felt able to get along so well. OVERALL, a highly positive visit. Great value hospitality for St.Émilion/Fronsac area.

After visiting the St Emilion region during the day our group of six checked into La Closerie de Fronsac for the evening. We requested dinner the morning of our stay and were treated to a beautiful home cooked meal, great hospitality and delicious wine followed by a wonderful breakfast the next morning. Rooms were clean, comfortable and charming. Clement was a fantastic host, always ensuring we had everything we needed. We even purchased a box of wine to accompany our travels. Would highly recommend this authentic experience.

What a wonderful experience! Of course inspite of our GPS, we got lost, but when we drove up to this magical place we were thrilled. Situated in the middle of breathtaking vineyards, we entered the beautiful gates & the owner/chef/decorator & winemaker, Clement, greeted us with such warmth. We felt we had known him for years. A young entrepreneur, he is fascinating to talk to and so very nice. The place is decorated in some of the finest, most interesting antiques. It appears he too loves brocantes & he was kind enough to tell us where to find some. First night Clement gives us a tour of his winery & was very informative & knowledgeable. His wine by the way is delicious. He suggests dinner at a place in Libourne which is about 20 min away…very good. But the highlight was the next night when Clement cooked for us. There were 4 other couples, but instead of all of us sitting together, he sat each couple at tables situated privately in sections of his garden. It was so truly romantic. He prepared a French Basque chicken that had piquant seasoning. It was done to perfection. Pasta with orange & thyme & a ratatouille of veggies with Basque seasoning. A cheese plate that looked like an artist palette…5 different cheeses each having a condiment of either fruit or walnuts. Dessert was a small bowl of tiny, various chocolates. All served with his lovely wines. One of the best dinners in our month long trip. Breakfast was amazing & diversified. Clement prepared eggs as well if you so desired besides the fresh sweets, croissants & cheeses. The view from our room of his vineyards was breathtaking as was the room itself. So many lovely antiques. The bathroom modernized tastefully. Huge shower & so very clean. Very quiet & peaceful surroundings. No TV, thank you Clement. We highly recommend!!