I booked a Seafacing Room at the hotel and was thoroughly impressed—the room was very clean with excellent amenities, the food was delicious with a homely taste as all dishes were prepared without onion and garlic, the breakfast buffet had a wide spread, and the service was outstanding thanks to the attentive Chef Diptiranjan and the cooperative team including Rasmita, Bapi, Bibhu, and Susant, with special thanks to GM Mr. Uma Mahesh for ensuring such a pleasant stay.
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