I booked the hotel after reading the Sunday Times, and the GM was so pleasent. I booked a 3 day trip for my wife's Susie's birthday !!. We soon met Pierre, and he was so charming and helpful, he moved me into Lodge 1. What a wonderful memory, apart from one real issue. I ordered the chicken and I was so upset when the peas I asked for were very low quality and nearly cold, then the chips, For this type of resturant you would not expect packet frozen chips. I expected Fat chips, peeled and cut by the kitchen. For £60 per person you do not expect this, it was quite a shock. Apart from that service, the room and breakfast were very very good. Thank you Pierre.
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