This is a small, beautiful boutique hotel with clean, spacious rooms. We stayed in a Junior Suite Garden – lovely, but the terrace lacked privacy as there’s no screening to the left or right. The hotel has only two restaurants: the buffet (also used for breakfast) and the à la carte restaurant by the pool, which oddly closes on Tuesdays and Sundays – a detail that’s hard to understand. At lunchtime, you can eat by the pool without reservation (you are not allowed to make any reservation), but shaded tables are limited and often unavailable. The pool is large and attractive (non-heated), but the service there was poor. A major downside was the beach and beach area: very rocky and not inviting at all – we didn’t enjoy it. While beach service is supposedly available, in seven days we were never once asked if we wanted a drink. We always had to go to the bar ourselves. Reception and restaurant staff were very friendly and helpful. Buffet food was of good quality with decent variety. However, the à la carte prices felt exaggerated. Overall, it’s a 5-star hotel with some clear areas for improvement.
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